Cooking Steps

1. 

   Step1:Wash and dice tomatoe

2. 

   Step2:Starch in a small bow

3. 

   Step3:Wash and pick mushroom

4. 

   Step4:Heat the pot. Pour in a little oil (not too much

5. 

   Step5:Pour the diced tomatoes into the pot and stir fry until the tomato juice comes ou

6. 

   Step6:Pour the mushroom into the pot. Continue to fry for about one minut

7. 

   Step7:Fill in the cold water until it's boiling. Pour in the starch water. Sprinkle with salt. Sprinkle the scallions in. Turn off the heat. Leave the pot