Chinese Food
Bean curd soup with mustard
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Mustard leaves usually don't attract people's attention. Many friends choose them when cooking. We make full use of the ingredients to make a delicious soup.
Cooking ingredients
Cooking Steps
Step1:Wash mustard leaves, crush tofu, chop pork and set asid
Step2:Stir the minced meat, spit out the oil, put the mustard leaves, cut the meat, store water and chicken bone soup.
Step3:Put tofu in the pot. Heat for five minutes. Season. Stir in water starch. Drizzle with a little sesame oil to get out of the pot.
Cooking tips:There are skills in making delicious dishes.
