Scallion cake

flour:300g scallion:moderate amount salt:moderate amount white pepper:moderate amount https://cp1.douguo.com/upload/caiku/7/0/9/yuan_70889b43384119d3be311d0ea5205179.jpg

Scallion cake

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Scallion cake

Cooking Steps

  1. Step1:Pour the flour into a bowl. Add water. Mix the flour and water well and make a dough. Cover and let go for 20 minute

  2. Step2:Put cooking oil on the chopping board. Spread it evenly by han

  3. Step3:Put the dough on the chopping board and roll out the growth doug

  4. Step4:Mix pepper, salt and scallion with cooking oil, then sprinkle some on the pancak

  5. Step5:Roll from one end of the pancake. Roll long ba

  6. Step6:Ring the long strip. Flatten it late

  7. Step7:Rolling into cak

  8. Step8:Add cooking oil to the pot and heat it u

  9. Step9:Put in the cake. Fry until golden brown on both sides

  10. Step10:Is the fragrant scallion cake appetizing

  11. Step11:Outside, inside and insid

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Scallion cake

Chinese food recipes

Scallion cake recipes

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