Cooking Steps

1. 

   Step1:Prepare a hairtail. Wash. Starch, onion, ginger, salt, monosodium glutamate, suga

2. 

   Step2:Clean and cut the hairtai

3. 

   Step3:Add some starch, salt, monosodium glutamate and cooking wine and marinate for 10 minute

4. 

   Step4:Sauce - old, raw, cooking wine, vinegar 1-2-1-

5. 

   Step5:Put oil in the pot. Put in ginger slice

6. 

   Step6:Slow fried hairtail with small fir

7. 

   Step7:Make sure you fry it slowly. About six or seven minutes

8. 

   Step8:Take it out and put in a little more oil. Put in a lollipo

9. 

   Step9:Put in the green onion when curin

10. 

    Step10:Pour in the hairtai

11. 

    Step11:Add the sauce. Add more water than the hairtail. Stew slowly for 8 minutes. Put salt out of the pot when collecting the juice.

12. 

    Step12:Whether it's porridge or dinner, it's a specialt

13. 

    Step13:It's better to sprinkle sesame seeds on i

14. 

    Step14:。