Step1:A little hen should be slaughtered as soon as possible. Although it's more expensive, the stew does not taste the same.
Step2:Chop into small pieces. Was
Step3:Put water in the pot and boil. Add the chicken. Skim off the froth. Remove and drain.
Step4:Put some oil in the pot. Add onion, ginger, garlic, pepper and dry pepper to stir fry the flavor.
Step5:Pour in the chicken. Add wine, a little soy sauce, a little sugar and stir well.
Step6:Add some water. It's OK without chicken pieces. Turn to medium heat and simmer for 15 minutes.
Step7:Wash hazelnut mushroom after soaking in warm wate
Step8:Add the hazelnut mushroom to the pot. Simmer for 15 minutes. Let the smell of the mushroom simmer.
Step9:When the soup is thick, add a little salt, leave the pot and sprinkle some chives. Come on. You can have this.
Cooking tips:There are skills in making delicious dishes.