Cheesecake

cream cheese:125g milk:50ml butter:35g egg:3 low gluten flour:25g sugar powder:35g fruit:moderate amount https://cp1.douguo.com/upload/caiku/1/e/e/yuan_1e4ab96d3bba50c2ee342bcab73acbae.jpeg

Cheesecake

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Cheesecake

I haven't had a good birthday for several years, and I haven't bought a cake. Actually, I'm sorry that I have to live a good life even if I'm busy with my life. I'll make a cake with my mother this year, have a good birthday, and hope that the new year will be happy, healthy and kind-hearted.

Cooking Steps

  1. Step1:Pour cream cheese and milk together, heat and stir wel

  2. Step2:Add butter, turn off the fire, preheat and stir evenl

  3. Step3:Add three yolks, one by one, and stir clockwise until smoot

  4. Step4:Put the egg white in the bowl and beat quickly and then slowly until the cake is full. It's delicious. Add a few drops of vinegar and sugar to the egg white to help the egg white

  5. Step5:Pour the batter into the egg white and stir evenly. Add the sifted flour and sugar and stir gently from bottom to to

  6. Step6:Brush a layer of oil around and at the bottom of the mold, put the cake paste into the mold, shake it a few times, shake out the bubbles, put a layer of tin paper on the top of the bread, put it in the oven that has been preheated 180 degrees for ten minutes in advance, put a baking pan on the bottom of the oven, put some water in it, bake 180 degrees for half an hour, 150 degrees for half an hour

  7. Step7:Cut fruit and put it on my imagination and aesthetic feeling. It's not beautiful. Haha, it's my heart's content

  8. Step8:The baked cake is super deliciou

Cooking tips:It's not original. It also refers to other people's recipes. It's just a record of your own experience. You have skills in cooking and delicious food.

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