Chinese Food
Cranberry cake
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Every day I go to work and work. I feel that life is so fast. I always feel that baking can slow people down, think quietly and enjoy quietly.
Cooking ingredients
Cooking Steps
Step1:Separation of egg yol
Step2:Add milk and salad oil to the yolk. Set asid
Step3:Mix egg yolk, milk and salad oil evenl
Step4:Add 45 drops of vinegar to the protein. Add cotton white sugar in several times. Beat. At this time, preheat the oven at 150
Step5:Talk about mixing the yolk into the egg white. Turn it ove
Step6:Add dried cranberries. Turn them evenly and transfer them to the baking tray. I put some cranberries on the top. Don't forget to put oil paper on the bottom of the baking tray. I forgot it
Step7:Put it into the oven at 150 ℃. Bake for 30 minutes. The time and temperature can be slightly adjusted according to the situatio
Cooking tips:The flour must be turned and not stirred. There are skills for making delicious dishes.
