Chinese Food
Ginseng and black chicken soup
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Cooking ingredients
Cooking Steps
Step1:Wash and slice ginsen
Step2:Put all the black chicken, ginseng, medlar, red dates into the electric rice pot and boil them for an hour or longer, and then add salt before drinking
Step3:My mother's soup is very fragrant. Black chicken tastes crispy
Cooking tips:My mother said that when the electric cooker cooks soup, it uses the function of cooking to make it fragrant and strong, while the function of cooking soup is light and delicious.
