I like the taste of soft glutinous food. I like Cantonese food very much.

Step1:Prepare the ingredient

Step2:Boil the water. Oil the plate evenly.

Step3:First put on the rice paste and minced meat. 1 minute in the egg. Cover the pot for 3 minutes.

Step4:Drench with raw sauc

Step5:Don
Cooking tips:There are skills in making delicious dishes.