I like the taste of soft glutinous food. I like Cantonese food very much.
Step1:Prepare the ingredient
Step2:Boil the water. Oil the plate evenly.
Step3:First put on the rice paste and minced meat. 1 minute in the egg. Cover the pot for 3 minutes.
Step4:Drench with raw sauc
Step5:Don
Cooking tips:There are skills in making delicious dishes.