Cooking Steps

1. 

   Step1:Cooking wine, salt, onion, ginger and garlic marinated overnigh

2. 

   Step2:Add oil to ginger slices and fry ribs. Cook in Brow

3. 

   Step3:Put 1 tablespoon cooking wine, 2 tablespoons soy sauce (can be 1 tablespoon raw soy sauce, 1 tablespoon old soy sauce), 3 tablespoons vinegar, 4 tablespoons sugar. Stew in water for 15 minutes, turn on the heat to collect the juice, then put in the crystal sugar to brighten it, put in a little salt, thicken the juice, and then put out the pot

4. 

   Step4:Don