Chinese Food
Porphyra crispy biscuit stick
(97380 views)
Fragrant, crisp, not too sweet. A little bit salty and sweet. Better to eat. Healthier. -#It's bad for my snacks.
Cooking ingredients
Cooking Steps
Step1:Cut butter into small pieces. Soften. Add sugar powder. Bea
Step2:Add egg liquid several times to bea
Step3:Add powder and chopped laver. Make laver dough. Cover with plastic wrap and refrigerate for 20 minutes
Step4:Cover the plastic film and roll it into thick piece
Step5:Use a scraper to cut into strips. Arrange them on the baking tray at a certain distance.
Step6:Oven 160 degrees for 20 minutes or so.
Step7:Finished produc
Cooking tips:There are skills in making delicious dishes.
