Chinese Food
Small wonton with sea cucumber and fresh meat (high standard nutrition breakfast)
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Sea cucumber is a frequent customer at the table recently. It takes a little thought to eat something new Inadvertently thought of the combination of small wonton and sea cucumber. Said to do this action.
Cooking ingredients
Cooking Steps
Step1:The whole family of raw material
Step2:Shred the sea cucumber and pour in the minced meat. Nest a raw egg. Then add salt, cooking wine, oil consumption, raw soy sauce, sesame oil, etc. Stir in the same direction. Add a small amount of starch. Mix in a small amount of water several times. Stir continuously to make the meat filling look dry. No obvious particle feeling.
Step3:This is the finished drawing of mixing.
Step4:Everything is ready. Wrap it up. The meat filling spreads in the wonton skin. Once the four corners are folded, the middle is gently pinched. A small wonton is just in its infancy. My movement is still slow. I'm going to visit qianlixiang some day to see the gesture of the person.
Step5:After wrapping, boil it in the pot. Put it in the bowl. Add a little salt and scallion. Pour in hot water. A bowl of small wonton with sea cucumber fresh meat on the top comes out. It's the reality that I've got. The meat is full. Breakfast is so satisfying. Ha ha. Although the cost is a little high
Cooking tips:There are skills in making delicious dishes.
