Pork and cabbage dumplings

streaky pork 500g:8 half cabbage:8 onion 20g:8 ginger 20g:8 salt 15g:8 soy sauce 15g:8 veteran 10g:8 sesame oil 20g:8 pepper 10g:8 https://cp1.douguo.com/upload/caiku/c/e/a/yuan_ce7201e7d48883cbcde8b1c7e740312a.jpg

Pork and cabbage dumplings

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Pork and cabbage dumplings

This is the season for eating cabbage. How about dumplings today?

Cooking Steps

  1. Step1:Wash and chop cabbage.

  2. Step2:Put all the seasonings in the pork stuffing and mix them up for later us

  3. Step3:Put cabbage in the meat stuffin

  4. Step4:Make dumplings. The dumpling skin I use is easy to use. You can also roll the dumpling skin with noodles.

  5. Step5:Boiled dumplings. Order water twic

  6. Step6:Dumplings out of the pot. Steaming ho

  7. Step7:You can put vinegar in a bowl of juice you like. As long as you like it, everything will be fine.

  8. Step8:Look at the juice of the dumplings.

  9. Step9:Simple and delicious dumplings with cabbage stuffing. Sometimes simple is delicious.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pork and cabbage dumplings

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Pork and cabbage dumplings recipes

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