Chinese Food
Carrot stick
(97444 views)
This snack doesn't use butter. It uses gallon olive oil. The product is chewy and fragrant. It's very simple to make. The material is also very healthy. It's also suitable for grinding teeth for baby. -
Cooking ingredients
Cooking Steps
Step1:Mix the low gluten flour, rye flour, sugar and salt. Pour in the gallon olive oil.
Step2:Rub them with both hands, as shown in the picture.
Step3:Add the carrot paste.
Step4:Mix well. Make dough.
Step5:Put the dough on the baking tray or baking paper. Roll it into a square with a thickness of 5mm and a side length of about 15cm.
Step6:Use scraper to cut small strip with length of 4cm and width of 1cm, and make air hole on the surface
Step7:Preheat the oven 170 degrees. Bake for 30 minutes. After baking, transfer to the baking tray to cool.
Step8:When it's cool, break it into small pieces along the cut mark of the scraper.
Step9:Sealed.
Cooking tips:The rye flour here can be replaced by whole wheat flour, fine corn flour and other coarse grains. The methods are the same. There are skills in making delicious dishes.
