Mango Cake

milk:250g mango:400g egg:3 low powder:100g sugar:40g light cream:200g sugar:30g butter:40g https://cp1.douguo.com/upload/caiku/1/2/6/yuan_12cee4f39067f9a5890fd335dfe64be6.jpg

Mango Cake

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Mango Cake

I haven't made a cake for children for a long time. I made a thousand layers of cake just in time.

Cooking Steps

  1. Step1:Three egg

  2. Step2:Add 30 grams of suga

  3. Step3:Then add low powde

  4. Step4:Add 250g mil

  5. Step5:Then mix wel

  6. Step6:Butter 40g melted in wate

  7. Step7:Then add butter to the batte

  8. Step8:Mix again evenl

  9. Step9:Mix and filte

  10. Step10:Filtere

  11. Step11:Pan preheat and pour batte

  12. Step12:Pan frie

  13. Step13:Light cream 200

  14. Step14:Adding 40 grams of suga

  15. Step15:Sen

  16. Step16:Whipped cream with a thousand layers of ski

  17. Step17:Mango peeled and dice

  18. Step18:Adding mango seed

  19. Step19:Cover with a layer of skin and crea

  20. Step20:Adding mango seed

  21. Step21:Until all the thousands of layers are covere

  22. Step22:And do i

  23. Step23:How about i

  24. Step24:Deliciou

Cooking tips:When you fry the egg skin, you must fry it slowly on a small fire and have skills in making delicious dishes.

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