Chinese Food

Cooking Steps

1. 

   Step1:Spareribs flying wate

2. 

   Step2:Stir fried ribs with scallion, garlic and ginge

3. 

   Step3:Add some raw soy sauce, stir fry and color it. I like spicy, so I put a finger pepper for seasoning

4. 

   Step4:No more water than rib

5. 

   Step5:Put in the onion and coriander after the juice is collected. Serve it on the plate. It tastes good without salt