Another 18 days will be 2017. Have you done this? Before you, 1974323 families who had difficulty getting up early woke up naturally. If you're the 1974324, I promise. You won't want to stay in bed after watching. That's - another 18 days. It's 2017. Don't believe it? Xiaomei will calculate for you - October 2016. There are 10 working days left, November 2016. There are 22 working days left, December 2016. There are 22 working days left. That is to say, 54 working days are calculated as 8 hours a day on average. That is to say, there are only 432 hours left in 2016. Equal to 18 days, it seems that the holidays of new year's day and Spring Festival are calling for you? Full of blood. So say. All positive energy is given by oneself. Sorry. You can make yourself read funny jokes; upset. You can go out for a run; don't move
Step1:Puncture the ribs. Clean the ribs and use toothpick to make many holes on the pork chops. In this way, the ribs can absorb the sauce better.
Step2:Mix ingredients sauce. Put garlic slices, ginger slices and barbecue sauce into the basin. Use your hands to grasp the sauce and ribs. Taste.
Step3:Marinate the ribs and put them in the refrigerator for more than 2 hours. Or marinate them at night and bake them the next day.
Step4:Use the oven mode of Midea m5251c micro toaster for wrapping pork ribs with tin paper. Press the preheat / bake button once. When the preheat prompt appears on the LCD screen, adjust the preheat with the knob. Preheat the oven at 200 ℃. Put the marinated pork chops on the tin paper. Pick out the garlic slices and ginger shreds. Spread the marinated sauce on the pork chops. Wrap the pork chops with tin paper.
Step5:Microwave. After preheating, put the packed ribs into the middle layer. Press the bake / preheat button twice in a row. You can see the word bake appears on the LCD screen. Bake for 20 minutes with the upper knob. At the end, take out the ribs. Open the tin paper. Brush a layer of honey. Put in 200 degrees and bake for 5 minutes.
Step6:Take out the roasted pork ribs and put them on the plate. Let's eat them
Cooking tips:There are skills in making delicious dishes.