Chinese Food
Leek box
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My mother-in-law grows leeks. My husband reaped a handful. It's very fragrant.
Cooking ingredients
Cooking Steps
Step1:Scald and mix with boiling water. Cover with wet towe
Step2:Pick and wash leeks
Step3:Break up the eggs
Step4:Cut the leek into small pieces. Dice the eggs. Mix with salt, chicken essence, sesame oil and pepper powder
Step5:Cut the small dosage on the surface and roll it out. Put the filling up
Step6:Press the seal with a fork
Step7:Put a little oil in the pan and fry over medium heat
Step8:Fry both sides in golden brown
Step9:Golden
Step10:With their own chili oil
Cooking tips:Roll the dough into a thick middle and thin outer ring. There are skills in making delicious dishes.
