Cupcakes

egg:3 milk:30g sugar:50g low gluten flour:60g corn oil:20g https://cp1.douguo.com/upload/caiku/9/e/8/yuan_9e293a4b27bed2a18934c26c5f2bb278.jpg

Cupcakes

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Cupcakes

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Cooking Steps

  1. Step1:Beat the whole egg into a bowl. Beat until it's thick, then add milk and sugar. Beat until the mark can be kept. Add corn oil and stir quickl

  2. Step2:Add low powder, stir well and pour into the paper cup, 8 points ful

  3. Step3:Preheat the oven 130 degrees in advance. Bake at 180 degrees for 20 minute

  4. Step4:Out of furnace. Finished product.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cupcakes

Chinese food recipes

Cupcakes recipes

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