Oil free Banana Muffin

banana:1 milk:most bags flour:1 bowl left and right egg:1 https://cp1.douguo.com/upload/caiku/2/c/5/yuan_2c3564a2ccca1f490c3d3993a19abb15.jpeg

Oil free Banana Muffin

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Oil free Banana Muffin

I love sweets after pregnancy. It's too sweet outside. It's better to make your own For the first time. It's delicious.

Cooking Steps

  1. Step1:Banana, egg, flour and milk are put into the original juice machine together. Like sweet can add sugar. I did not add. The blender can do anything. But it must be easy to clean. Otherwise, it's too troublesome to hang all over the batter. This is a cup and a knife in my house. It's clean as soon as it's washed.

  2. Step2:It's a batter in 10 seconds. No pimples. Super convenient. The consistency is just like ordinary yoghurt.

  3. Step3:Korean Maifanshi non stick pot is really good to use. No need to put a little oil. A small spoon of batter is the size of a cake. Remember small fire small fire small fire. There are more bubbles on the pancake than shown in the figure, then you can turn it over.

  4. Step4:After turning over. The color is excellent. It's fragrant.

  5. Step5:I made five Banana Muffins in turn. One of them was burnt by accident. To the back of the pot is getting hotter. I turn off the fire occasionally. The temperature of the pot is enough.

  6. Step6:Drenched a little honey. After cutting, is it a little crazy tiramisu on the Internet. Ha ha ha. It tastes super good. Simple, convenient and healthy

Cooking tips:There are skills in making delicious dishes.

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Oil free Banana Muffin recipes

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