Step1:Cut all the ingredients. Peel the peanuts for us
Step2:Put more oil in the pan to fry peanut
Step3:When the oil temperature is right, turn off the heat or lower the peanuts. Fry them while turning them over with a spatula. When they are crispy, take them up for use
Step4:After the diced chicken is cut, add a little soy sauce, starch and cooking wine to marinat
Step5:Raw soy sauce, a little vinegar, starch, sugar and a little salt monosodium glutamate are mixed into Gongbao juice for standby
Step6:Part of the fried peanut oil. Add chicken and stir fry. Add ginger and garlic after a while. Continue to stir fry the dried pepper section
Step7:Add peanuts. Let's g
Step8:When it's almost done, transfer it into Gongbao juice and stir fry for a while.
Step9:A bowl of rice can serve a large plat
Step10:Recently, I met a lot of questions from primary school students that this picture is not true. I can't bear it. Let's put the picture evidence to talk. Please see it clearly and talk to you again. Don't want to make a dish. When sharing food, you have to tear B. primary school students please don't look at my recipe. Please kneel down and eat your milk powder. ^_
Step11:Look at step 8. Some peanuts are peeled. Some are not. You can see clearly. Now fried peanuts will fall off in the process of cooking. Don't always speculate about others with malice. You are really ungrateful.
Cooking tips:When the chicken is stir fried, you can raise the pot or light the fire to make the meat tender. If you don't like carrots, you can use green peppers and green onions instead. There are skills in making delicious dishes.