Cooking Steps

1. 

   Step1:Put some oil into the pot and heat it. Put in the ginger and garlic and stir fry to make the flavor. Put the washed goose into the pot. Add the wine and stir fry to make the flavor. Then pour in the soy sauce. Stir in the old soy sauce and stir fry. Then add in the sugar, the fragrant leaves, the star anise, the thirteen spices and other ingredients in turn Stir fry and add some water to stew Simmer on medium heat for about 30 minutes. Collect juice on high fire

2. 

   Step2:Spread the onion and make a pot My family forgot to buy garlic sprouts. So I only sprinkled onion Delicious

3. 

   Step3:Make up a finished picture with garlic. It's much more beautiful