Pork cheeseburger

bread flour:200g egg:30g water:110g sugar:35g milk powder:7g butter:2g yeast:2g minced meat:300g sugar:1 / 2 scoop salt:1 / 4 teaspoon wine:1 tablespoon starch:3 tablespoons soy sauce:1 tablespoon salad dressing:moderate amount lettuce:moderate amount cheese slice:2 pieces https://cp1.douguo.com/upload/caiku/4/a/1/yuan_4a3c591388a8bfd655d1f1c9bb330641.jpg

Pork cheeseburger

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Pork cheeseburger

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Cooking Steps

  1. Step1:Put all materials except butter into the bread machine. Start the dough mixing procedure. After the dough is dough, add butter. Continue the dough mixing procedure until the film is out. Cover the bread machine cover. Ferment for about 1 hour.

  2. Step2:Use your fingers to dip flour into the hole for detection. The hole will not collapse or shrink immediately. It will end at the first hair.

  3. Step3:Take out the dough. Exhaust. Divide it into 4 equal parts. Knead it again. Put it into the hamburger mold. Put it in a warm and humid place and make it twice as big.

  4. Step4:The second hair is over. Brush the egg liquid. Sprinkle sesame seeds for decoration. Preheat the oven.

  5. Step5:Oven bake 180 degrees for about 17 minute

  6. Step6:Come out. Fat. It's lovely.

  7. Step7:Add all the seasonings to the minced meat. Use chopsticks to stir in the same direction. Then grab the meat and drop it in the basin. At least 50 times. Finally, divide it into four groups.

  8. Step8:Use a brush to brush a small amount of oil in the electric pancake pan or frying pan. Put the meat into the pan and fry it. Flatten it. Fry both sides.

  9. Step9:The hamburger is split in two with a knife.

  10. Step10:Put salad dressing on both. Put lettuce, meatloaf, cheese on one piece, and then cover the other piece. Finish.

  11. Step11:Enjoy yourself.

Cooking tips:It's delicious. There are skills in cooking.

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