Cooking Steps

1. 

   Step1:Minced pork and plum into meat stuffing. Add chopped green onion, ginger, soy sauce, oil consumption, sesame oil and chicken essence. The flavor is good and ready to use.

2. 

   Step2:Wash and shred pepper.

3. 

   Step3:Scald the shredded pepper with boiling water. I forgot to take this pictur

4. 

   Step4:Chop the pepper. Remove the water.

5. 

   Step5:Add salad oil. Mix well.

6. 

   Step6:Add the prepared meat stuffin

7. 

   Step7:Stir well. Just make dumplings.

8. 

   Step8:The dumplings are finished. Boil the water. Boil the dumplings in the pot.

9. 

   Step9:Finished product. You can eat i