Cooking Steps

1. 

   Step1:Cut the garlic into slices. I feel it's so beautiful. Hey, cut the scallion. Cut the sausages that my mother sent all the way to me. As shown in the picture, wash the garland and cut it of

2. 

   Step2:Less oil, because there are a lot of onions and garlic in the sausage, stir fry them until they are out of the oil, add garland, some salt and a little five spice powder, and stir fry for a while in a small half bowl of wate