Tremella and red dates soup

Tremella:8 date:8 crystal sugar:8 https://cp1.douguo.com/upload/caiku/4/a/e/yuan_4acaa06207d730066d87a29cf2bf707e.jpg

Tremella and red dates soup

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Tremella and red dates soup

Cooking ingredients

Cooking Steps

  1. Step1:The night before yesterday, I soaked Tremella. I cooked it for the first time, so I soaked too much.

  2. Step2:Red dates were washed three times in the noon of the same day without being soaked in advanc

  3. Step3:Put the water into the pot together and make it full and thick over high hea

  4. Step4:It's a little bit more and a little sweeter with icing sugar

  5. Step5:Turn to low heat after adding icing suga

  6. Step6:Out of the pot to drin

  7. Step7:Add some tips - 1. The first time you add water is not enough. Add boiled water halfway. 2. Like the jujube rotten a little. You can cut it and put it in. 3. It's white. It may be that the red dates are lack of icing sugar, not yellow icing sugar. 4. Too long cooking time and too much sugar will make you bitter. 5. I don't know if it's good to soak Tremella overnight. If it's not good, you can soak it in the morning and cook it in the evening and drink it in the morning. Then you can soak it in hot water if you're in a hurry and don't soak it in advance. Finally, thank you for your support.

Cooking tips:There are skills in making delicious dishes.

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