Cooking Steps

1. 

   Step1:Take a picture of the warm water and noodles. Wake up the pastry and put the flour in the bowl. Boil the oil and pour it into the bowl. Mix the flour into a paste of sugar, brown sugar and a little flour to prevent the sugar from flowing out during eating. White sugar can also be used. Roll the sugar with a rolling pin. Otherwise, the skin will be broken during wrappin

2. 

   Step2:Roll the dough into pancakes. Spread the pastry evenl

3. 

   Step3:Roll from one side of the pi

4. 

   Step4:Divide into several parts. Twist and press hard to make a small cak

5. 

   Step5:Roll it into a big pie. Add brown sugar fillin

6. 

   Step6:Wrapped like a bu

7. 

   Step7:Roll it out again. Roll it out a few times. It's not too thin. Sprinkle black sesame seeds on it

8. 

   Step8:Add oil to the pot and heat it up. Put in the sugar cake. When you start to bake the cake, be sure to keep the fire low

9. 

   Step9:Finished product. Not ba