Chinese Food
Scalding hand grasping cake
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Who says eating pancakes is high energy? Oil cake can also be small and fresh. It has more vegetables and less oil. It's soft and easy to digest. It's also fragrant. Is this enough for you who want to eat delicious food but don't want to gain weight?
Cooking ingredients
Cooking Steps
Step1:Sift the flour. Put it in a bowl.
Step2:Slowly add the hot water. If it's just boiled, it's the best. Don't add it all at once. Stir it with chopsticks and add it slowly. It's even. The picture is the appearance after adding.
Step3:Wrap with plastic wrap and let stand for 30 minutes. You can use this time to mix the stuffing.
Step4:The green onions, cilantro and carrots of shuilingling. Wash them. Peel the carrots.
Step5:Chopped coriander and green onion. Scallions don't need to be cut into buns and stuffing. Keep the grain feeling. It's more delicious.
Step6:Eh? What about carrots? Here and there. It has to go through a process different from that of green onion and coriander. First, it is rubbed into thin silk.
Step7:Put the oil in the pan and make it ten percent hot. Add the carrot and stir fry. Stir fry it soft and the oil turns orange. The vitamin in carrot is soluble in oil. It's good for nutrition absorption. And the color is very beautiful.
Step8:Stir the fried carrots, shallots, coriander, oil consumption, spiced noodles, soy sauce, corn oil, sesame oil and salt in a bowl to make vegetable stuffing. First stir the ingredients other than salt evenly, and then add salt. In this way, there will be no soup. There is no smell of water seeping out of shallots. The amount of corn oil and sesame oil depends on your taste. Less is good for your health.
Step9:It's done here. The noodles are already awake. It's divided into four large dosage forms.
Step10:Roll the dough into pancakes. The thinner the final product, the more layered.
Step11:Spread the stuffing evenly on the cake. Make sure there is enough flour under the cake. It's very sticky.
Step12:The next step is to roll the pancake. Enlarge the move. 1, 2, 3 start. Step one.
Step13:Step two. Just roll it up.
Step14:Step three. Then roll it into the shape of a flower center.
Step15:After three steps, our cake embryo can finally be put into the pot. I use the electric cake pan. Press the cake embryo flat by hand.
Step16:Keep pressing. Don't hesitate. Don't stop pressing the vegetables and oil. Our purpose is to force them out, because we didn't put oil. We need to use the oil in the vegetable stuffing. Press the cake embryo all the way to the same size as the pot. Press it evenly. It's better to eat the cake with the same thickness.
Step17:Close the lid. Turn on the upper switch. Heat up and down for 7 minutes. The picture is half heated. How about it
Step18:
Cooking tips:When mixing the filling, put salt last. It won't seep into the soup. Flour should be added at all times when making the cake embryo. The hot face is very soft and sticky. Eat while it's hot. It's best. There are skills in making delicious dishes.
