Chinese Food

Cooking Steps

1. 

   Step1:Kill the native hen and clean it up. Chop small piece

2. 

   Step2:Peanuts need to be bubbled for 2 hours. Get dressed. Soak kelp in water to remove sal

3. 

   Step3:Sliced green onion, cracked ginger, prickly as

4. 

   Step4:Cooking lard in an iron po

5. 

   Step5:Stir fry the ginger, onion, pepper, chicken pieces, and then spray in the cooking wine. Stir fry the chicken until it is yellowish

6. 

   Step6:Add water to the stew pot and boil it. Stir fry the chicken pieces, peanuts and kelp for 40 minutes

7. 

   Step7:Add mushrooms in 40 minutes. Stew for 15 minutes. Add salt, chicken essence, pepper noodles. Stew for 5 minute

8. 

   Step8:A pot of chicken soup. It's out of the pot. It's on.