Chinese Food
Mung bean filling
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There are no red beans at home. It's the same with mung beans
Cooking ingredients
Cooking Steps
Step1:Mung bean. Wash and soak overnight. Put in the pressure cooker. The water has not passed the mung bean. Cook for 1 hour, add sugar and put it into the toaste
Step2:White sugar depends on your preference. add to. Press jam mode.
Step3:Finished produc
Cooking tips:There are skills in making delicious dishes.
