Chinese Food
Mushroom with shredded meat
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Fried meat with mushroom. The most common home dish. The surface color of the mushroom I bought is darker. I should have seen the light in the growing period. The mushroom itself is very fresh. It's only seasoned with a little salt. It's also very good.
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Pleurotus ostreatus is rinsed under running water
Step3:Tear up the mushroom by han
Step4:Sliced pork
Step5:Put oil in a wok. Heat 50% of the oil and let the onion burst out
Step6:Stir fry the shredded meat
Step7:When the meat is discolored, put in mushrooms and stir fry
Step8:Pleurotus ostreatus will produce a lot of water by itself. When it's cooked, use a little water starch to thicken it
Step9:Season with salt at last. Start the pot.
Cooking tips:Pleurotus ostreatus produces more water by itself. Finally, thicken with a little water starch. There are skills in making delicious dishes.
