Chinese Food
Plain borscht
(98159 views)
Take two children to visit the scenic area at weekends. Drive along panqushan road to Hongfa temple. This temple, hidden in the dense forest, excites sister and brother. No matter where he went, he just insisted on his violent style. He didn't care about anything, just ran around. No wonder. Only 2 years old. In his world, it is estimated that every collision is an adventure. It's not the same for sister meow. Why do you take the exam every minute. Why don't they have hair? They live here? Why is the Buddha still?... And...... But as a foodie, she did pay more attention to what do they usually eat? Perfunctorily gave her back a sentence of eat fast. Unexpectedly, the words she could not understand made her fascinated - what is eating fast? That should be delicious, right? I want it, too. Although she explained the meaning of eating fast again and again, sister meow seemed to
Cooking ingredients
Cooking Steps
Step1:Wash and dice the vegetables separately.
Step2:Tofu cut off the skin, dice, blanch to taste and drain. Tips tofu is a new ingredient I added to this soup. Tofu can fully absorb the unique taste of all kinds of vegetables mixed in the soup. At the same time, it can also make the taste more smooth and supple calcium. You can choose South tofu, North tofu and lactone tofu.
Step3:Heat up the oil. Pour in about 250g diced tomatoes. Stir fry over low heat until the sauce is thick. Pour out and set aside. Tips - this soup has to be excellent. The most important part is making ketchup. Boil the diced tomatoes as much as possible until they are juicy. There are no obvious granules. In addition, it is not recommended to replace the ketchup with the commercial ketchup, because the commercial ketchup usually has various additives that affect the health of the baby.
Step4:Start the pot. Soften the butter over low heat. Stir the onion to make it fragrant. Pour in the diced vegetables. Tips butter is the key to making this soup fragrant. But I tried to cut down on the butter. I used the onion flavor to plump the whole soup.
Step5:Add 500ml boiling water and tomato sauce.
Step6:Cook over medium heat for about 10 minutes until the soup is thick.
Step7:Done.
Cooking tips:There are skills in making delicious dishes.
