Chinese Food
Vinegar peanuts
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These two days are very warm. The children have no appetite for food. It's such a hot day. Make a plate of sour and sweet peanuts with old vinegar. It's simple. The taste is sour, sweet and crisp. It's good with porridge and next meal.
Cooking ingredients
Cooking Steps
Step1:Raw materials.
Step2:Put the cold oil into the peanuts and fry them over low heat.
Step3:Fry until the peanuts are reddish in color, then take them out and cool them.
Step4:Dice onions, carrots and cucumbers.
Step5:Put 3 tbsp old vinegar, 1 tbsp sugar, 1 tbsp soy sauce and a little salt in the bowl.
Step6:Pour out the oil of fried peanuts. Pour in the juice and boil it, then pour out to cool.
Step7:Mix the cold fried peanuts with the bowl of juice. Put in the onions, cucumbers and diced carrots.
Cooking tips:Peanuts must be dried and then poured into a bowl of juice. Otherwise, peanuts are not crispy. There are skills in making delicious dishes.
