As a meat eating animal, I always like to eat fat and thin meat. I cook every meal these days. I'm tired of it. Today, I'll make a double cooked pork.

Step1:A piece of streaky pork is cooked in the pot. If you are afraid of the smell of meat, you can add an octagon. Scoop it up and pour cold wate

Step2:Slic

Step3:Cutting section with sharp pepper ho

Step4:Prepare ginger and garli

Step5:Add a little oil and stir fry until slightly curly (because meat will produce a lot of oil. If it's too oily, add less oil

Step6:Stir fried with bean paste, ginger and garli

Step7:Add pepper. Stir fry with a little salt until the pepper peels. Add some sugar when leaving the po

Step8:It's time for a simple double cooked pork
Cooking tips:Douban sauce is a must in every kitchen. I use Pixian Douban to make delicious dishes.