Today's Bento - Beef Filet with black pepper is very simple to make. The cut beef sends out the smell of black pepper. It's too much meat addiction. It tastes like a steak. The mouth is full of satisfaction. [Bento match] main course - beef fillet with black pepper main course - white rice
Step1:Food preparation.
Step2:Wash beef and drain. Cut into long strips. Cut onion into pieces. Cut green and red pepper into pieces
Step3:Next, marinate the beef. Add 1 tablespoon cooking wine, 1 tablespoon raw soy sauce, 1 tablespoon starch, and a proper amount of black pepper. Mix with your hands. Put aside and marinate for 1 hour
Step4:While marinating the meat, we'll mix a homemade black pepper juice. 2 tablespoons of starch will be boiled with water. Then add a tablespoon of oyster sauce and stir evenly. Put in some black pepper. There's no need to stir it here. Black pepper is easy to stick to the bowl and not stir. It's more convenient to pour into the pot.
Step5:Marinate the beef, then pour it into the pot and stir fry it over high heat. 6 when it is ripe, remove it for use
Step6:Keep the bottom oil in the pot. Put in the onion and stir fry to make it fragrant
Step7:Add the beef just fried and the homemade black pepper sauce. Add 1 tablespoon of soy sauce. 1 tablespoon of salt. Turn the heat to stir fry
Step8:Add in green and red peppers, stir fry until you are done
Step9:Put it in the bento box. It's a success
Cooking tips:1. Beef fillet must be selected. When cutting, it is against the grain of beef; 2. When frying beef, the fire should be big. It is not suitable to fry too long. [nutritional ingredients] [beef] - high protein content, low fat. It has the functions of strengthening immunity, increasing muscle, promoting rehabilitation, supplementing blood and iron, and anti-aging. It is very suitable for small partners of weight-loss and fitness. White-collar people should eat more beef and have skills of making delicious dishes.