Cooking Steps

1. 

   Step1:Of course, a small kitchen scale and bread machine are necessary. I prepared the material and put it into the bread machine in the order of liquid first and then powder. All the materials I use are shown in the figure. Among them, vegetable oil can be replaced by equal amount of butter. But I think vegetable oil is healthier. Margarine ha ha. Everyone knows that. Vegetable oil my sunflower seed oil. It works very well.

2. 

   Step2:After weighing in the kitchen, I put it directly in the toaster. The sequence is like this. First, egg and milk are 130 grams of vegetable oil, 30 grams in total. Then, sugar, flour, milk powder, salt and yeast are put (away from salt as far as possible). Put the bread barrel in the toaster and press the fast bread button directly. It's OK. It's less than ten minutes.

3. 

   Step3:Finished product. It is better to seal the bread with a fresh-keeping bag for about an hour. The purpose is to lock the water and avoid being too dry and hard. And the strawberry jam I made in summer is frozen in the refrigerator. Take it out in advance and melt it. Spread some homemade strawberry jam on the bread. It's really nutritious and healthy.