Chinese Food
Homemade simple apple pie
(72429 views)
For a while, children like pineapple pie when they go to McDonald's. I don't know whether it's because the sweetness is liked by children or the overall taste. Anyway, they like it. They can bake by themselves. Children don't like to sell out what they like. They are more willing to spend time at home. It's healthy and delicious. The most important thing is that they can adjust their taste or taste at will. It's more suitable for their families. Apple pie is a kind of delicious food with a long heart. I haven't tried it all the time because I don't have a mold for making pies at home. The lack of things is always unsatisfactory. One day, I plan to practice my hand with the existing things first. If they like to eat and then defeat the mold, it's not too late. So I came with a baked apple pie
Cooking ingredients
Cooking Steps
Step1:Prepare the required raw material
Step2:Soften the room temperature salt free butter. Add sugar powder in several times and mix wel
Step3:Add in the egg mixture and mix wel
Step4:Sift the salt and low gluten flour into the dough. Mix into dough. Wrap the dough with plastic wrap. Refrigerate and relax for 30 minutes
Step5:Clean the skin and core of the apple and cut it into small pieces. Put the butter into the pot. Heat it in a small heat until it dissolves. Pour in the sugar. After it dissolves completely, put the apple into the pot. Stir slowly in a small heat. When the apple is slightly soft, add cinnamon powder. Continue to stir for a few times. Then add lemon juice. Continue to stir slowly in a small heat. Turn off the heat when the apple is completely soft. After it is cool, you can make stuffing
Step6:Take the refrigerated pie skin out of the refrigerator. Divide it into two parts. Roll one of them into 0.5cm thick and put it in the baking pan
Step7:Put the apple stuffing on the pi
Step8:Roll another pie dough into pie skin. Then cut it into 1 cm wide strips with a knife. Put the strips on the pie. Brush the remaining egg liquid. Let stand for about 10 minutes
Step9:Bake in an oven preheated to 200 ℃ for about 20 minute
Cooking tips:1. The skin on the surface should be woven into a lattice shape. 2. It's more beautiful. 2. There are skills for children to eat. The amount of sugar can be appropriately reduced to make dishes delicious.
