Chinese Food

Cooking Steps

1. 

   Step1:Cut ingredient

2. 

   Step2:Marinate the fish in advance. Use cooking wine, salt, onion and ginger. Wrap flour in a small fire and fry. Make a pot with two golden sides.

3. 

   Step3:Stir fry some oil in the pot. Add sugar, soy sauce, boiled water, fish stew. Add tomato (fresh

4. 

   Step4:Juice from the fire. Come out of the pot.