Chinese Food
Blueberry Cheese Matcha cake
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Well, what can I say? I feel a little excited. The cake I made for the first time has no idea. But the result is satisfactory. It's delicious. It's delicious. It's very delicious. The key is not easy to make mistakes. It's easy to learn. In my spare time, I would like to have a small piece of tea with a cup of afternoon tea. I can spend a beautiful afternoon ~ life. Sometimes it's so simple
Cooking ingredients
Cooking Steps
Step1:Stir cheese cake premix powder and Matcha powder evenly, then add egg and milk. Beat slowly for 8 minutes with electric beater, then beat quickly for 15 minutes, until the batter is smooth. Add vegetable oil and dried blueberry in 3 times of the volume. Stir evenly and add rice cooker. Press the cooking key. Steam for 30 minutes. Turn out the oven and pour it onto the oilpaper.
Step2:Slice. Divide into three pieces. Refrigerat
Step3:In the process of refrigerating. Slice Red Heart pitaya and kiwi fruit for standb
Step4:Take the cake slices out of the fridge. Beat the cream. Daub the cake agai
Step5:Pile on a layer of fruit. Then put on a layer of crea
Step6:Cover the loaf. Continue with the cream. And so o
Step7:Top mounted. Kiwi and blueberry as you lik
Step8:Slic
Step9:It can be served with a cup of coffee. Have a nice afternoon tea
Cooking tips:There are skills in making delicious dishes.
