Step1:Wash the pig's heart (cut or slice to see the individual
Step2:Prepare the ingredients: fragrant leaves, white buttons, prickly ash, ginger slices, dried peppers and anise.
Step3:Add oil, stir fry ingredients. Stir fry pork heart until it changes color
Step4:Add in the old soy sauce, cooking wine, salt, sugar, water. When the water boils, simmer for half an hour to 40 minutes.
Step5:It's out of the pot. You can eat it directly or stir fry it with pepper..
Cooking tips:There are skills in making delicious dishes.