Pork loin with garlic

garlic moss:200g pork loin:one soy sauce, cooking wine, chicken essence, salt, oil:8 ginger, pepper:8 https://cp1.douguo.com/upload/caiku/5/2/e/yuan_527904a0c02f49e5e023030bef902cae.jpg

Pork loin with garlic

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Pork loin with garlic

Cooking Steps

  1. Step1:First, clean the pork loin. Cut it into strips or flowers. Marinate it with vinegar starch cooking wine for a whil

  2. Step2:Heat the oil in the pot, put the pepper and ginger in it, and then stir fry the garlic moss in the pot. Stir fry until it is 8 years old, then put the pork loin. Stir fry the seasoned wine, seasoned salt and chicken essence until it is mature

Cooking tips:There are skills in making delicious dishes.

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