I made this pot of baorou at my husband's request today. It's sour and sweet. Adults and children like it.

Step1:A piece of pork loi

Step2:Cut into thin ski

Step3:Salt, starch, marinate for hour

Step4:Heat the oil in the pan and fry it in golden colo

Step5:Prepare tomato sauce. Some sugar. Water lake powde

Step6:Leave a little oil in the pot. Put tomato sauce, sugar, stir fry. Finally put starch in the pan. Put the fried meat in quickly. Stir evenly

Step7:It's out of the pot. Let's eat it
Cooking tips:There are skills in making delicious dishes.