Step1:Prepare the ingredients.
Step2:Take the mushrooms. After washing, soak them in water for 10 minutes. Then wash them again.
Step3:Break up the eggs.
Step4:Heat a small amount of oil in the pot for 7 times. Pour in the broken egg liquid directly. Stir fry. Turn off the heat and take out for standby.
Step5:A small amount of oil in the pot. Heat it up. Put in the onion and burst out the fragrance.
Step6:Pour the mushrooms into the pot and stir fry.
Step7:The seafood mushroom will come out of the water during the stir frying process.
Step8:Stir fry all the way. When the soup is almost ready, pour in the scrambled eggs.
Step9:Add some salt and stir well.
Step10:Finished product.
Step11:Finished product.
Cooking tips:There are skills in making delicious dishes.