Compared with the pickles in the northeast, I think every family in Shandong Province should make this kind of endurable crispy pot
Step1:Prepare ingredients. Kelp is made by Dayun with dry kelp one day in advance. You can also buy bubble hair directl
Step2:Put the streaky pork, spareribs and pig's hooves in hot water to froth. Then add star anise, onion, ginger, pepper and stir fry More oi
Step3:Spread cabbage on the bottom of the pot. Prevent sticking
Step4:Layer the ingredients into the pot. Put the meat on the bottom It's an ordinary big pot I use. It's about two and a half hours. You can use high pressure for half an hour
Step5:Put all the ingredients in the pot A kind of Water Old soy sauce, delicious, cooking wine, high white wine, oyster sauce, crystal sugar, salt Everyone according to personal taste. My family is for the baby to eat more sweet.
Step6:When Dangdang It's out of the pot. I hope you like it. It's really delicious. Especially the colorful meat is fat but not greasy. It's easy to melt in the mouth Mei ️…
Cooking tips:There are skills in making delicious dishes.