Chinese Food

Cooking Steps

1. 

   Step1:Mix the egg liquid. Refrigerate for half an hour after sieving.

2. 

   Step2:Oil the pan. Pour in a spoon. Make a pancake.

3. 

   Step3:Finished produc

4. 

   Step4:Refrigerate after cooling. Wrap with plastic wra

5. 

   Step5:Mango dice

6. 

   Step6:Whipped crea

7. 

   Step7:A layer of cream mango. A layer of skin.

8. 

   Step8:Refrigerate it when it's read

9. 

   Step9:Cut out effec