Scallion cake recipe-Chinese Food-best chinese food recipes-cooking food

Scallion cake

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I love pasta more and more. I like to eat scallion oil pancakes and other pancakes. Anyway, as long as it's pancakes, I like to eat them. I make them more hygienic.

Cooking ingredients

flour:250g

boiled water:moderate amount

salt:moderate amount

scallion:moderate amount

salad oil:moderate amount

pepper:moderate amount

Cooking Steps

Step1:Boiled water and flour. Knead into dough. Place it for about 20 minutes. Roll it out to make a cake about the thickness of a coin.

Step2:Brush oil. Sprinkle onion, pepper and salt (a little bit will do). Roll it up and press it into a cake, as shown in the picture.

Step3:Brush a small amount of oil in the pan. Put in the cake over low heat. Fry until it is crispy on both sides. The color of the cake will be bright.

Step4:Finished produc

Cooking tips:The first time to upload the tutorial today. This is my previous photo. Many details are missing. Please forgive me. There are skills in making delicious dishes.