Cooking Steps

1. 

   Step1:Braised ya

2. 

   Step2:Sliced Chinese yam, small onion, peeled garlic, bacon and peppe

3. 

   Step3:Fried Chinese yam with garli

4. 

   Step4:Fry it in golden brown and scoop it ou

5. 

   Step5:Fried baco

6. 

   Step6:Stir fry the onion to make it smel

7. 

   Step7:Add garlic, yam, cooking wine, soy sauce, salt and sugar, less wate

8. 

   Step8:Add bacon and pepper, cook for three minutes, thicken with sauc