Chinese Food
Stir fried strips in Singapore
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Many street cuisines are always coveted. It's better to make one by yourself. Singapore fried rice noodles full of Southeast Asian flavor. Parrot kitchen cuisines are tasted by the consultant.
Cooking ingredients
Cooking Steps
Step1:Sliced onion, sliced garlic and fish balls, sliced red pepper and sausage, sliced shrimp from the back, removed shrimp meat, broken egg
Step2:Take a pot and fire. Pour in salad oil. Saute onion and garlic. Add chili, fish balls, sausages and shrimps. Stir gently
Step3:Stir fry the cabbage and the silver shoots in the pot. Add a little Sanba sauce. Continue to stir fry
Step4:Then add the rice noodles. Add a little water, sweet soy sauce, chicken sauce and salt. Stir well
Step5:Pour the egg liquid into the pot along the edge of the pot. Wrap the egg liquid in the rice noodles and stir evenly. Decorate the dish with coriander. Finis
Cooking tips:There are skills in making delicious dishes.
