Chinese Food
Pasta with mushroom and cream
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In the past two years, people's living standards have improved, and there are various pursuits for eating. If you want to say what kind of shops are open on the street most recently, it's probably the western restaurant. The pizza, steak and pasta in it are popular with people of all ages. The middle-aged feel that they can improve their own level. The children feel that they can have a fresh meal if they haven't eaten before. The old people feel that they should also keep up with the fashion trend. As a result, a variety of Western restaurants emerge in an endless stream. Western restaurant popular is pasta bar. Different kinds of pasta can meet the needs of different people. But. To be honest, it's a bit expensive. A plate of spaghetti is dozens of. It's not enough to eat. It's totally inconsistent with the traditional virtue of thrifty and thrifty of our Chinese nation. Save blue blue decided to do it at home. Five dollars is easy. The rest of the money is reserved for the down payment~
Cooking ingredients
Cooking Steps
Step1:Bring to a boil with water. Add salt and olive oil. Put in pasta and cook for 10 minutes. Cook well and remov
Step2:Bacon slices. Mushroom slice
Step3:Heat the pan. Add the flour and stir until the flour turns yellow. Put in the butter and stir evenly. Make the & quot; noodle and scoop it out. Set aside
Step4:Another pot. Pour in olive oil. Stir fry bacon and mushrooms. Season with black pepper and salt. Put in the fried noodles, add in milk and boil
Step5:Put in the cooked pasta. Stir well. Pour in parmesan cheese and stir well. Serve
Cooking tips:There are skills in making delicious dishes.
