Chinese Food
Passionate Brownie
(72459 views)
It's said that there was a fat black mammy baking a soft chocolate cake in the kitchen, but she forgot to send cream. She accidentally made a failed work. The cake she was going to throw away. Mammy tasted it and it was delicious. This beautiful mistake has been passed down to now. The perfect combination of rich chocolate and butter cake. Solid and mellow taste. Can't stop.
Cooking ingredients
Cooking Steps
Step1:Butter. Chocolate melts in wate
Step2:The melting process continues to stir. Pour in sugar and continue to stir until there are no particles
Step3:Pour in the egg mixture. Mix wel
Step4:Sift in high gluten flour. Mix to make chocolate batte
Step5:Pour half of the batter into an 8-inch square baking tray. This recipe can bake 2 plates. Put into an oven preheated to 150 degrees. 15 to 20 minute
Step6:The baked Brownie is soft. Wait for it to cool down after it's out of the ove
Step7:Cut and pac
Step8:With cream and chocolate sauce. It's more fragrant
Cooking tips:Because of their own taste, the proportion of butter and sugar has been improved. It will not be very sweet and greasy; brownies will expand when they are baked. It's natural that there are skills in making delicious dishes.
